You’re planning a celebration—maybe a dreamy mountain wedding or an executive retreat—and you want food that:
Reflects the land and flavors of the Santa Cruz Mountains
Celebrates seasonal, local, and certified-organic ingredients
Includes delicious gluten-free and vegan options without compromise
Adds color and joy—think "rainbow cooking" using vibrant herbs, citrus, and edible flowers
We design menus thoughtfully curated for your vision and vibe.
Custom Menu Creations
We don’t use templates. Instead, we co-create with you:
Seasonal Starters Jars of housemade pickles, fresh ferments, herb-roasted local mushrooms, and vibrant salads
Entrees Inspired by the Land Grass-fed Markegard beef short ribs or filet, Fogline Farm pastured chicken, dry farmed tomatoes, sweet vine ripened strawberries, local eggs and edible flowers from Dirty Girl Produce and BD Microfarm.
Sidelights & Sharing Dishes Artisanal bread, local cheese boards, roasted root vegetables, and colorful quinoa bowls
Gluten-Free & Vegan Menu Thoughtfully created so everyone feels included
Sweet Fare & Preservation Homemade fruit compotes, mini galettes, canning-class-inspired preserves you’ll want to take home
Initial Proposal Sent– We start with a full pricing breakdown of your food cost, labor cost, rentals, and sample menu (vegan, GF, allergies)
Tasting– Enjoy a guided tasting of seasonally evolving menu options for final selection.
Customization After– Fine-tune ingredients, portions, and styling with our chef’s guidance.
Seamless Event Execution– We handle cooking, setup, service, and clean-up—while you relax and enjoy.
Frequently Asked Questions
Do you cater gluten-free and vegan events? Yes — thoughtfully designed menus to ensure every guest is nourished, included, and delighted.
Where do your ingredients come from? We are proud to source from local farms: Bella Vista (olive oil), Fogline (heritage chicken), Markegard (grass-fed beef), and more.
Can you accommodate small events or large retreats? Absolutely. From intimate elopements to corporate gatherings of 200+, we tailor our approach to your group size.
Do you offer seasonal preserves or to-go jars? Yes! Our seasonal preserves make beautiful favors or additions to your catered experience.